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Paneer Tikka

Prep Time:

0

Cook Time:

0

Serves:

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Level:

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About the Recipe

<p>Paneer Tikka | On Tava | Quick &amp; Simple | Starter RecipeIf you going out to an Indian restaurant &amp; get confused on what to order.. needless to say maximum times we end up eating paneer tikka or any other paneer dish ! 🙈</p>

Ingredients

besan/gram flour|Capsicum|curd|ginger garlic paste, kasuri meethi & ajwain/carom seeds.|Oil|Onions|Paneer|red chilli, turmeric, chaat masala, garam masala, salt & coriander powder|Tomatoes

Preparation

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For marination: Take a bowl add curd all spices , add veggies & mix everything well & keep it for rest for 30 minutes.

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Now add besan & mix again.

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Take toothpicks & put veggies in the toothpick. (layer them all 4 veggies in 1 toothpick)

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Heat tava / pan , grease some oil & put these paneer tikka.

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Cook from all the sides till they are brownish in color.

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It's done !

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