Makhani Pasta

Makhani Pasta

Makhani Pasta is fusion of Italian and Indian flavour which is mild and creamy in taste, and aromatized with Italian herbs
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: dinner
Cuisine: fusion, Indian, Italian, punjabi
Keyword: fusion-indian, fusion-italian, Makhani pasta
Servings: 3
Author: Harsh


  • 1 tbsp Butter
  • 1 tsp Cumin
  • 1 tbsp Ginger Garlic Chopped
  • 2 pcs Whole Kashmiri Chilly
  • 2 tbsp Cashew Nuts
  • 1 Medium Onion
  • 3 Medium Tomato
  • Coriander Powder
  • Kashmiri Chilly Powder
  • Turmeric Powder
  • Garam Masala
  • Kasoori Methi
  • Salt

Final Process for Pasta

  • 1 tbsp Butter
  • 1 tbsp Flour
  • 200 ml Milk
  • 200 grms Penne Pasta
  • Oregano
  • Rosemary
  • Vegetables & Cheese
  • Parmigiano Reggiano
  • Fresh Chipotle Garnished


  • For Instructions please play the video made by our in-house chef Harsh on his popular youtube channel Chef Made


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