Beans Frankie
Beans Frankie | Rajma Frankie
Healthy & Quick Recipes
Ingredients
- For stuffing
- 1 cup boiled rajma/kidney beans
- 1 cup boiled potatoes
- 1 tsp salt
- 1 tsp red chilli powder
- 1 tsp turmeric powder
- 1 spoon oil
- For frankie base:
- 1 cup wheat & all purpose flour/maida
- 1 tsp salt
- water for kneading
- Toppings:
- Cheese
- Mayo
- Spread of your choice
- Onions
Instructions
- Knead a soft dough & keep it for rest for 30 minutes.
- Meanwhile for stuffing heat oil , add all the ingredients & mix well.
- While mixing mash the stuffing.
- Roll the dough and keep it slightly thick like you roll for paratha
- Now take a pan/ tava add some oil & cook the frankie base from both the sides (like you cook parathas)
- Once the frankie base is cooked add some pasta sauce & mayo. (You can add any sauce of your choice)
- Add the stuffing , cheese some onions & roll it.
- It’s done!