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Fenugreek Seed (Danna Methi)

Starting from: 65.00

Our Fenugreek Seed are of highest quality found across Indian Sub-continent and can be used for it’s medicinal properties straight out of the packet. The Seeds are known for its numerous health qualities which we have listed for you below.

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Description

Health Benefits

Fenugreek Seed is also used for diabetes, painful menstruation, polycystic ovary syndrome, arthritis, poor thyroid function, and obesity. It is also used for conditions that affect heart health such as “hardening of the arteries” (atherosclerosis) and for high blood levels of certain fats including cholesterol and triglycerides.

Place of Origin

Fenugreek Seed originated in India and Northern Africa.

Recipe Usage

Coconut Rice with Fenugreek Seeds, Methi-Fenugreek Seeds Dal and Bikaner’s Famous Methi Chatni.

Use

The seeds are used as a spice for flavouring. It can also be used as a potherb and spice. Fenugreek’s oil is used in perfume and cosmetic industries. The seeds are used as flavouring agents for maple syrup, cheese, and curries.

Taste and Aroma Description

Powerful, aromatic and bittersweet, like burnt sugar. There is a bitter aftertaste, similar to celery or lovage.

Storage tips

Store in cool, dark and dry places.


Recipes & Blogs related to Fenugreek Seed (Danna Methi):

Additional information

Weight

1kg, 500gms, 200gms

Place of Origin

Fenugreek-Seeds originated in India and Northern Africa.

Health Benefits

Fenugreek-Seeds is also used for diabetes, painful menstruation, polycystic ovary syndrome, arthritis, poor thyroid function, and obesity. It is also used for conditions that affect heart health such as "hardening of the arteries" (atherosclerosis) and for high blood levels of certain fats including cholesterol and triglycerides.