Coriander Seed (Dhania)
Starting from: ₹50.00
Get ready to be blown away by our high-quality Coriander Seed. You will feel the amazing aroma of our seeds the moment you unzip our packet. Our seeds have a lemony citrus flavor when crushed. It is described as warm, nutty, spicy, and orange-flavored.
Description
Health Benefits
Improves Digestion: Coriander seeds are magical for all your intestinal issues including diarrhea, nausea, etc.
Lower Cholesterol: It helps in reducing bad cholesterol and promotes good cholesterol in the body. Improves Hair and Skin Quality
Place of Origin
Coriander Seed has been grown in India, China, and Egypt for thousands of years.
Recipe Usage
Kadai Paneer Subzi, sambhar, dabeli, paneer tikka masala, etc.
Use
Coriander Seed used for flavoring and garnishing curries and soups. It is an important ingredient in the food flavorings, in bakery products, meat products, soda & syrups, puddings, candy preserves, and liquors. In medicines, it is used as a carminative, refrigerant, diuretic, and aphrodisiac. In household medicines, it is used against seasonal fever, stomach disorders, and nausea.
Taste and Aroma Description
Spicy, nutty, with lots of citrus and floral overtones bordering on lemony.
Storage tips
Store in a cool, dark and dry place.
Recipes & Blogs related to Coriander Seed (Dhania):
Additional information
Weight | 500gms, 200gms, 1kg |
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Place Of Origin | The use of the ‘Coriander-Seed’ came with the arrival of the Muslims from the north. Coriander has been grown in India, China, and Egypt for thousands of years. |
Health Benefits | Improves Digestion: These tiny seeds are magical for all your intestinal issues including diarrhea, nausea, etc. Lower Cholesterol: Coriander Seed helps in reducing bad cholesterol and promotes good cholesterol in the body. Improves Hair and Skin Quality. |